Bacon Cup Caesar Salad

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It’s very easy to make Caesar Salad Bacon Cups and you can taste this salad in your daily busy life to get enough veggies. With bacon cups it can be a meal now!

Ingredients:

  • Bacon: 1 Pkg
  • Romaine Lettuce Mix: 1 Pkg
  • Caesar Salad Dressing: 3/4 Cup
  • Parmesan Cheese: 1/2 Cup
  • Croutons: 1 Cup

Production:

  • Set Oven at 400 °F.
  • Turn a normal cupcake pan.
  • Cover whole side with a foil paper.
  • Cut Bacon (6 pieces) in half and layer 2 pieces (in ‘X’ shape over each Can).
  • Now make sure both bacon are overlapping each other.
  • Bake bacon until cooked. It may take around 15-20 minutes.
  • Now remove from Oven and rest for 10-15 minutes or until strong and grips it’s form.
  • Prepare the salad with lettuce, dressing, cheese and croutons.
  • Smoothly take away each bacon cup from the pan. Fill up each bacon cup with mixed salad.

 

 

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